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SIDEWINDERS™ Fries Loaded Chicken Nachos

RW Sidewinders_CornJalapeno-Loaded_Nachos_OH Recipe
Yield: 10 Servings (24 oz. each)

Yield: 10 Servings (24 oz. each)

This nacho dish made with SIDEWINDERS™ Fries works as well for your delivery and takeout menu as it does for your in-house option.

Ingredient Weight Measure
Simplot RoastWorks®: Flame-Roasted Corn & Jalapeno Blend 6/2.5lb 40 oz. 1 bag
Simplot SIDEWINDERS™ Fries: Clear Coated SIDEWINDERS™ Fries 64 oz. 1 bag
Nacho cheese sauce, prepared 40 fl. oz.
Chicken, pulled, prepared 30 oz.
Tomatoes, seeded, diced 10 oz.
Bacon, cooked, crumbled 10 oz.
Jalapeños, fresh or pickled, sliced 10 oz.
Cilantro, fresh, stemmed 5 oz.
Simplot Harvest Fresh™ Avocados: Extreme Supreme Guacamole, Frozen 12/1lb 40 oz.
Preparation Instructions:
Step 1
Prepare the corn and jalapeño blend according to the package instructions. Use warm or set aside to cool.
Step 2
For each serving; prepare 6 oz. of SIDEWINDERS™ according to the package directions, drain and transfer to a warm serving dish. Top with 4 fl. oz. cheese sauce, 3 oz. chicken, 2 oz. corn and jalapeño blend, 1 oz. each tomato and bacon. Garnish with 1 oz. jalapeños and 1/2 oz. fresh cilantro. Serve with 4 oz. of guacamole on the side.
Products used in this recipe

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