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Spicy Harissa Yogurt Dip

Spicy Harissa Yogurt Dip
Yield: 8 Servings (2 oz.)

Yield: 8 Servings (2 oz.)

Ingredient Weight Measure
Greek yogurt 14 oz.
Lemon juice, fresh 1/2 fl. oz.
Honey 1/2 oz.
Cilantro, minced 1/2 oz.
Mint leaves, minced 1/2 oz.
Garlic, chopped 1 Tbsp.
Harissa 1 Tbsp.
Kosher salt 1 tsp.
Preparation Instructions:
Step 1
Whisk all ingredients together.
Step 2
Refrigerate until needed for service. Serve with warm Simplot Sweets® Sweet Potato Fries.
Products used in this recipe