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Vegan Cilantro Lime Rice Burrito

Cilantro lime rice vegan burrito recipe
Yield: 20 Servings (7 oz.)

Yield: 20 Servings (7 oz.)

All the flavors of a traditional burrito but plant-based with a fresh, clean taste and texture.

Ingredient Weight Measure
Simplot Harvest Fresh™ Avocados: Diced Avocado, Frozen 12/2lb 20 oz.
Simplot Good Grains™: Cilantro Lime Rice & Fire-Roasted Corn Fiesta 6/2.5lb 40 oz.
Simplot RoastWorks®: Flame-Roasted Corn and Black Bean Fiesta Blend 6/2.5lb 40 oz.
Flour tortillas, 10-inch 20 each
Hot sauce 10 tsp.
Preparation Instructions:
Step 1
Defrost the avocado dices.
Step 2
Prepare the Cilantro Lime Rice & Fire Roasted Corn Fiesta and corn and black bean fiesta blend according to the package directions.
Step 3
For each serving; warm flour tortilla and top with 2 oz. each of the Cilantro Lime Rice & Fire Roasted Corn Fiesta and corn and black bean fiesta, 1 oz. of avocado and 1/2 tsp. of hot sauce. Fold and roll into burrito and serve.
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